While you're drooling over the last post, here are the previous three dinners.
Wednesday: It was *hothothot* on Wednesday. J asked me what I wanted. I said "something cool and light," so J took me to Ebisu for sashimi and zaru (cold) udon noodles with bonito soy dipping sauce. Okay... the first place J took me to for sashimi was nice, but this is *fantastic*. It's a tiny little place, but *amazing* food. I highly recommend it. :)
Thursday: It was hot again, but not *quite* so bad. So J made salad and bagels with smoked salmon:
As you can see, J doesn't do anything in half-measures.
Friday: Friday we spent the afternoon at the beach, then picked up some *fresh* seafood on the way home. We started off with some adorable, feisty blue crabs:
Yum!
They may take a lot of work to eat, but they're *good*!
The second course was broiled bluefish:
Yummy yum!
Then finally some salad made from what was left over on Thursday:
No, I haven't weighed myself recently. Of course, I'm also walking more and snacking less, so hopefully it all balances out.
Five more minutes until the laundry needs flipping... it's such a hard life... ;)
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